Policy Centers
Research Areas
Find an Event
Publications and Op-Eds
Commentary
Reports
Hudson Bookstore


Hudson Institute -

Publications with Tag: Food

Hudson Institute Publications 1 - 25 of 36

What Really Triggers a Resource Crisis? by Dennis T. Avery
Canada Free Press
August 5, 2012
During a symposium held recently at the Holocaust Memorial Museum, Yale historian, Tim Snyder …

Is a Ban on Large Sodas the Answer to Obesity? by Hank Cardello
New York Times, letter to the editor
June 17, 2012
While I applaud efforts to ameliorate staggering obesity levels among those most vulnerable, I …

High-Yield Farming Will Feed the World by Dennis T. Avery
Free Lance-Star (Virginia)
May 29, 2012
Bjorn Lomborg and his Copenhagen Consensus have just joined one of the smallest clubs …

Can We Use Tax Credits to Stop Steadily Climbing Obesity Rates? by Hank Cardello
The Atlantic Online
March 19, 2012
Recently the Wall Street Journal reported that the major beverage companies are now taking ownership positions in …

Raw Milk: Buying Danger by Dennis T. Avery
Ag Weekly
February 27, 2012
The U.S. Centers for Disease Control finally confirmed that drinking raw milk is more …

Our Obesity Epidemic Requires Cold War Tactics by Hank Cardello
Zester Daily
January 30, 2012
The debate over obesity policy rages on between public health advocates and food marketers. …

Add Herbicides to Africa's Rescue Plan by Dennis T. Avery
Ag Weekly
November 30, 2011
Africa is the only continent where food production per capita is falling as its …

Stuffed at Thanksgiving: A New Corporate Solution to the Obesity Crisis by Hudson Institute
Media Advisory
November 21, 2011
WASHINGTON--As millions of Americans will soon be eating an unhealthy amount of food this …

Organic Farming Overrated for Real World Issues by Dennis T. Avery
News Leader (New Jersey)
November 8, 2011
Time magazine (Oct. 24 edition) contains a handsome full-page photo of Joel Salatin. I …

We Need Safe Food, Not New Regulations by Dennis T. Avery
AgWeekly
November 2, 2011
Deirdre Schlunegger, the head of an organization named "STOP Food borne Illness," warned recently …

Food and the Feds by Bruce Cole
National Review Online
October 27, 2011
Chef José Andrés is the "Chief Culinary Advisor" for "What's Cooking, Uncle Sam? The …

Can the Profit Motive End Obesity? by Hank Cardello
The Atlantic Online
October 21, 2011
Last week, we at Hudson Institute issued a study titled "Better-for-you Foods: It's Just …

Hudson Institute Event to Release New Study—Better-For-You Foods: It's Just Good Business by Hudson Institute
Media Advisory
October 4, 2011
REPORT EMBARGOED FOR 12:01 AM ON THURSDAY, OCTOBER 13, 2011 WASHINGTON—On Thursday, October 13, …

Are McDonald's and Walmart Winning the War on Obesity? by Hank Cardello
The Atlantic Online
July 29, 2011
  Sometimes history's turning points—Stalingrad, Waterloo, Gettysburg—are not readily apparent. While we may not …

Paul Ryan: Obesity Savior? by Hank Cardello
The Atlantic Online
July 5, 2011
With historical deficits averaging 2.5 percent of GDP, the United States is now wrestling …

Activists, Media Unfairly Malign Safe Chemicals by Alex A. Avery
The Daily Caller
June 15, 2011
When Raymond Donovan, President Reagan's labor secretary, was finally found innocent of all charges …

The Secret to Healthy Food for All: School Buses by Hank Cardello
The Atlantic Online
June 2, 2011
According to the U.S. Department of Agriculture, 23.5 million Americanshave troubleaccessing food from traditional …

A Double Whammy for Consumers by Dennis T. Avery
Othello Outlook
May 19, 2011
U.S. energy prices have risen to more than 6 percent of consumer spending — …

Drought-tolerant Black-eyed Peas at Center Stage by Dennis T. Avery
Cattle Network
April 20, 2011
Extended droughts were far worse in the Little Ice Age that ended just 150 …

Cola Wars: Pepsi Is Number Three, and That's a Good Thing by Hank Cardello
The Atlantic Online
March 29, 2011
Recently Ad Age reported that for the first time Diet Coke has supplanted Pepsi …

Are Food Marketers Facing Their Mubarak Moment? by Hank Cardello
The Atlantic Online
March 15, 2011
As Peggy Noonan opined in a recent Wall Street Journal column, Middle East unrest …

Biofuels, Palm Oil, and Food Shortages by Lee Lane
RealClearScience.com
March 14, 2011
For a second time in the last ten years, global agricultural commodity prices are …

The Reasons for Walmart's Healthy Foods Initiative by Hank Cardello
The Atlantic Online
February 10, 2011
As reported here by Corby Kummer, last month Walmart announced its commitment to aggressively …

Prohibition: The Wrong Way to Improve Child Nutrition by Hank Cardello
The Atlantic Online
January 11, 2011
The recently passed Healthy, Hunger-Free Kids Act offers some positive steps to improve how …

Stuffed at Thanksgiving: A New Corporate Solution to the Obesity Crisis by Hudson Institute
Hudson Institute Press Release
November 22, 2010

     

 

 

Home | Learn About Hudson | Hudson Scholars | Find an Expert | Support Hudson | Contact Information | Site Map
Policy Centers | Research Areas | Publications & Op-Eds | Hudson Bookstore

Hudson Institute, Inc. 1015 15th Street, N.W. 6th Floor Washington, DC 20005
Phone: 202.974.2400 Fax: 202.974.2410 Email the Webmaster
© Copyright 2013 Hudson Institute, Inc.