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How Supermarkets Are Shaping Up and Growing Their Lower-Calorie Products: An Analysis of the Fence Sitter Consumer Segment

Hank Cardello et al.

Are supermarket chains, like CPG companies and restaurant chains, also reaping business benefits from selling lower-calorie products?...

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Why Dining Out Has Gotten So Expensive

Harry Zieve Cohen

A New York Times analysis unintentionally delivers a devastating critique of blue model governance....

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Message To Food Companies: Food Activists Are Your New Brand Managers

Hank Cardello

For food and beverage companies, capturing consumers' hearts, minds, and spending is only going to get more challenging....

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