As consumer awareness of the connections between diet and health increases, demand for ‘better for you’ food and drink continues to grow. The UK market is already valued at £20 billion with analysts predicting revenue growth potential of up to 70% in the next few years, providing a robust and responsible attractive business case for the UK food and drink industry.
How can industry capitalise on the growth potential of ‘better for you’ and what challenges must be overcome to realise the returns?
Join Senior Fellow Michael Doran for a candid conversation with H.E. Narek Mkrtchyan, ambassador of the Republic of Armenia to the United States of America, as they discuss the developments, challenges, and opportunities defining the US-Armenia relationship.
Please join Hudson Institute’s China Center as Miles Yu hosts a panel with key members of Taiwan’s Legislative Yuan and the Democratic Progressive Party to examine Taiwan’s mobilization efforts against the CCP’s increasing threats.
Join Hudson Institute Senior Fellow Robert McDowell for a discussion of the book and communications law with the authors, Harold Furchtgott-Roth, Kirk Arner, and Arielle Roth.
