Skip to main content

Better-For-You Foods: An Opportunity to Improve Public Health and Increase Food Industry Profits

Hank Cardello

Two recent studies by the Hudson Institute, a nonpartisan policy research organization, show how these companies can succeed both in satisfying increased consumer demand for healthier foods and beverages and improving their bottom lines.

View PDF

Related Articles

The Real Reason for Obama's Cuba Breakthrough

Walter Russell Mead

The whole point of the Castro brothers' opening was to avoid change....

Continue Reading

The Prime of Amazon's Life

Irwin M. Stelzer

July 12 just might have been the day on which the retail sector as we have known it here in America came to its end....

Continue Reading

Global Security and Democratic Governance Falter as Historic Rivalries Reemerge

Richard Weitz

Amid rising nationalism, the democratic powers of the West struggle to retain openness and economic integration...

Continue Reading